Megan and Andrew's wedding

We loved doing these flowers! Thank you for the opportunity Megan and Andrew! Their colors were cranberry, brown, and cream: perfect for an early November wedding.

Andrew's boutonniere has a red Ranunculus, variegated Italian Pittosporum, Hypericum berry and a brownish Cotinus leaf.

This was one of 3 large arrangements: Chocolate Dahlias, snapdragons, Cream Avalanch roses, Culry Willow, Red roses, Hypericum berries, the Italian Pitt, and cranberries floating in the water.
This one had red snaps, chocolate dahlia's, a burgundy peony, Italian pitt, red and cream roses, willow and hypericum berries.
This was Megan's bouquet, a little nosegay hand-tied with lace to match her dress: Tecate red ranunculus, fern curls, chocolate dahlias, hypericum berries, and red roses.
My beautiful Aunt Gayle is stylishly modeling a pinned corsage of cream spray roses, Italian pitt, and hypericum berries!
The bridesmaids wore wrist corsages.
The table centerpieces were glass vases with floating cranberries: half with a red color scheme, half with a brown and white color scheme as pictured above: willow, Italian pitt, white scabiosa, white snapdragons, chocolate dahlias and hypericum berries.
This little cutie is one of Megan's nieces and we just thought she needed to be holding some flowers so we whipped up a posie of chocolate dahlias.


Megan and Andrew just exiting the Los Angeles LDS temple. We thought the shades were totally cool, dude!

Guest book table arrangement

Comments

  1. Ah, I just loved doing these flowers! They looked so good if I do say so myself!

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